Food patterns, prostate cancer, and Jamaican men

Jackson et al. have studied  the association between dietary patterns and risk of prostate cancer in Jamaican men by conducting a case-control study of the diets of 204 histologically confirmed, newly diagnosed prostate cancer patients and 204 matched control patients attending urology clinics in Jamaica between 2004 and 2007. Diet was assessed by food frequency questionnaire. … READ MORE …

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